Appetizers

Deep Fried Cheese Curds……………..$9.50

Onion Rings…………………………………..$7.00

Pretzel Sticks…………………………………$7.00

Chips………………………………………………$3.50

French Fries…Half Order……………..$4.00

Whole Order……………..$6.00

Soups and Salads

Bowl Of Soup………………………………..$5.50

Side Salad……………………………………..$4.95

Lettuce, tomato, onion, and croutons with one dressing.

Caesar Salad………………………………….$7.50

Lettuce, parmesan/asiago, and croutons. Add chicken for $3.00.

BYO Sandwiches $9.00

BYO Sandwiches are served on a white or wheat sub bun with homemade french fries or chips.

Meat: Ham, Turkey, Salami (Choose One)

Cheese: Cheddar, Colby, Co-Jack, Swiss, Pepper Jack, Onion Chive Cheddar

Toppings: Tomato, Lettuce, Onion, Pickles, Jalapenos, Banana Peppers, Mustard, Mayo, Spicy Brown Mustard

Sauces and Dressings: All extra sauces/dressings are $.75 each

Dressings: Ranch, Blue Cheese, Caesar, Italian, French, Wild Raspberry Sauces: Zesty, Buffalo, BBQ, Marinara, Sweet Chili, Tropical Habanero, Honey Mustard, Queso, Sriracha Bourbon.

Grilled Cheese Grilled Cheeses are served on Texas Toast with homemade french fries or chips. Upgrade to Onion Rings for $2.00.

Plain Jane………………………………………….$7.25 Grilled Cheese with Co-Jack cheese. BLCheese…………………………………………..$9.25 A BLT with Co-Jack cheese added. Hot-N-Zesty………………………………………..$8.25 Pepper Jack cheese, jalapenos, Bass Lake Zesty Sauce. Silly Dilly…………………………………………..$8.25 Onion Chive Cheddar, pickles, tomato, and ranch dressing.

Bass Lake Classics: All classics are served with homemade french fries or chips. Upgrade to Onion Rings for $2.00

BLT……………………………………………………$9.00 Bacon, lettuce, tomato, and mayo on Texas Toast. Hamzel……………………………………………..$9.25 Ham, cheddar, swiss, and Bass Lake Zesty Sauce on a pretzel bun. Rueben……………………………………………..$9.25 Corned Beef, swiss, and sauerkraut with Bass Lake Zesty sauce on marble rye.

Chicken Sandwich……………………………..$9.50 Grilled chicken, lettuce, mayo, and tomato on a white or pretzel bun.

Kids Menu

Grilled Cheese Sandwich…………………..$5.00

1/2 Plain Jane with fries or chips.

Mac-N-Cheese……………………………………$5.50

Chicken Strips……………………….. (2) $6.00 ……………………………………………… (5) $9.00 Served with fries or chips.

Bass Lake Burgers: All Bass Lake Burgers are served with homemade french fries or chips. Upgrade to onion rings for $2.00. Your choice of a white bun or pretzel bun. Cheese Choices: Cheddar, Colby, Swiss, Co-Jack, Pepper Jack, Onion Chive Cheddar.

Hamburger……………………………………….$11.99

Cheeseburger……………………………………$12.99

California………………………………………….$12.99 Lettuce, tomato, mayo. Add cheese for $1.00

Mushroom and Swiss…………………………$13.99

Four Corners……………………………………..$13.99 Burger topped with our special blue cheese, bacon, and onion topping.

Sweet Popper…………………………………….$13.99 Burger topped with our delicious raspberry jalapeno cream cheese topping.

Dilly Burger………………………………………$13.99 Onion Chive Cheddar, tomato, pickles, and ranch.

Cheddapeno………………………………………$14.99 Burger topped with our special cheddar, bacon, jalapeno topping.

The Factory Flamer……………………………$14.99 Burger topped with Pepper Jack cheese, jalapenos, and our signature flaming hot topping. Served with a side of raspberry jam.

Smoky Bacon Burger………………………….$14.99 Burger topped with Smoked Gouda and Bacon.

Smoky Bourbon Burger……………………..$15.99 Burger topped with Smoked Gouda, Bacon, Sautéed Onions, and Sriracha Bourbon Sauce **Awarded Best Burger in 2019 Burger Battle**

Bass Lake Pizza

Pizzas available in 10 inch, 14 inch, 10 inch gluten free crust, and Flatbread.

Toppings available are Cheese, Pepperoni, Sausage, Ham, Onions, Green Peppers, Green Olives, Black Olives, Banana Peppers, Jalapenos, Mushrooms, and Pineapple.

Pizzas start as a Cheese Pizza, $10.00 for the 10 inch and 16.00 for the 14 inch and Flatbreads. Prices increase with each ingredient added, $1.00 on 10 inch, $2.00 on 14 inch and Flatbreads.